Future of Food


There is a revolution happening in the farm fields and on the dinner tables of America, a revolution that is transforming the very nature of the food we eat. This documentary explores the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled grocery store shelves for the past decade. It also examines the complex web of market and political forces that are changing what we eat as huge multi-national corporations seek to control the world’s food system. “One of 2005’s must-see documentaries” -San Francisco Chronicle.


2 thoughts on “Future of Food

  1. I’m never going to look at “organic” food in the same way…no food can escape, so you might as well eat whatever you want. This is however a great documentary, and though you may not want to acknowledge the truth about vegetables, if you can get your hands on a copy, then watch it!

  2. I find that this is just another example of how controlled we really are. There are just so many factors that corporate ownership really owns its just disgusting. I cant help to think of those big bankers that run the show and the corporate fat heads who have our very own government on a taught leash. What is it going to take until we have that “SERIOUS PROBLEM,” and people become aware if only for a moment. The real awakening would have to have such a direct encounter it might as well be a punch in the face. At the rate that we are going it will be the point of no return… Unveil the disguises and find the real truths. Everything is connected, just connect the dots to see the whole picture. >_>

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